Vegetable extract

Innovative blend of vegetable extracts (pea, potato and carrot) that is recommended for use in processed meat, canned and pouched tuna fish. The high water absorption characteristics of Vegetable extract can increase yield and improve the texture in processed meat systems as well as maximize pressed and drained weights in canned and pouched tuna products.

This product is made from non-genetically modified and low-allergenic ingredients (not require for allergenic ingredient declaration), with Halal & Kosher certifications.

• VEGE – SERIES 8
• VEGE – SERIES 9